Igea Plouton

This startup has developed a ketogenic piadina flatbread that is healthy, low carb, light, and gluten-free with the aim of satisfying the demands of consumers following specific diets and looking for functional foods that support a healthy dynamic lifestyle.

The piadina, a symbol of the Romagna tradition, is re-conceived, substituting ingredients like lard and refined flour in order to adapt to the needs of modern society.