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Displaying 21 - 40 items on 103

BIO-PRO

Bologna
Agri-food, Energy and Sustainability

An R&D company focused on the steady transition from an economy based on the exploitation of non-renewable raw materials to one based on sustainable processes and products.

Frescobreak SRL

Parma2020
Agri-food, Mechatronics and Materials

The company operates in the sale of high quality foodstuffs using refrigerators equipped with external monitors that dispense products using credit cards, apps, or other electronic instruments.Each product on sale is tagged for real-time signalling to the data server of sales and fridge shelf time.

FLIM LABS

Forli-Cesena2018
Agri-food, Digital, Mechatronics and Materials, Health and Wellness

FLIM LABS is an Italian startup active in the fields of the fluorescence lifetime spectroscopy and imaging (FLIM).The company, founded in 2019, is focused on the development of portable plug-n-play instrumentation and AI-driven software to simplify and encourage the mass-scale adoption of fluorescence lifetime-based techniques.

Compopack Srl

Bologna2019
Energy and Sustainability, Agri-food

Machines and consultancy for sustainable packaging solutions.

WLHemp

Parma2022
Agri-food, Energy and Sustainability

WLHemp is developing an industrial production cycle for hemp, with an integrated approach that starts with cultivation, all the way to the processing and marketing of semifinished goods.

Winet

Forli-Cesena
Agri-food, Energy and Sustainability

Winet designs and realizes wireless sensor networks (WSN), mainly for environmental monitoring, industrial and landslides. The idea arose by the two partners, both graduates specialists in Systems Engineering and Information Technology of ICT, and it is the provision of a comprehensive service monitor for customer-specific needs, composed by a network of wireless sensors and subsequent analysis of data collected through monitoring.

Sluurpy

Bologna
Agri-food, Digital, Tourism

The very best of Food&Beverage: this is what Sluurpy is. Since 2018, our goal has been to drastically reduce the distances between consumers, restaurants and brands. To date, we put 1.5 million registered users in contact with brands, producers and restaurants: from gastronomic stars to takeaways, from local producers to large chains throughout Italy.

OpenTEA

Parma
Agri-food, Culture and Creativity, Energy and Sustainability

OpenTEA is a start-up company providing customised services for the development of e-learning courses within its own web platform, www.opentea.eu.

iFarming

Ravenna
Agri-food, Energy and Sustainability

iFarming develops field monitoring systems based on innovative technologies. Relying on years of applied research, it introduces IoT potential in agricultural decision-making and enhances sustainable, as well as affordable and remunerative precision farming.

AI-ML

Modena2022
Agri-food, Building and Construction, Digital, Mechatronics and Materials, Health and Wellness

AI-ML srl is an innovative company that creates artificial intelligence and machine learning systems designed for analysis, design, realization, and training of algorithms that provide business solutions and support decision-making processes and the digital transformation of organizations, bodies, and companies.

B-PLAS

Ravenna
Energy and Sustainability, Agri-food

The aim of the company is the development, production and marketing of innovative products and services with high technological content, for the treatment and exploitation of waste sludge and industrial or civil solid-liquid suspensions, agribusiness waste and by-products, with the aim of reducing the quantities consigned for disposal, as well as obtaining new products like biodegradable plastics (PHAs or polyhydroxyalkanoates) and other renewable chemical products.

Wanna Order S.r.l.

Parma2021
Agri-food, Digital

Wanna Order è come Shopify ma per i ristoranti.

Evolvee

Bologna2023
Agri-food, Digital

Evolvee is an automatic system (software + hardware) capable of recognizing and discriminating fruit stalks and then administering wax, making use of vision, automation, and AI systems.

Igea Plouton

Rimini2024
Agri-food

This startup has developed a ketogenic piadina flatbread that is healthy, low carb, light, and gluten-free with the aim of satisfying the demands of consumers following specific diets and looking for functional foods that support a healthy dynamic lifestyle.

2G Carbons

Ravenna2024
Agri-food, Energy and Sustainability

2G Carbons S.r.l. intend to develop technologies, including a patented system (MgOCarbon), that reduce pollutants in waste water and recover nutrients (nitrogen and phosphorous), transforming them into high-efficiency sustainable fertilizers. The approach establishes a circular economic process that exploits the purification cycle to produce fertilizers and contribute to environmental sustainability.

Liocreo

Ravenna2019
Agri-food

Liocreo has re-investigated the technology of lyophilization (freeze-drying or cryodesiccation) of foodstuffs (also applicable in pharmacology) and developed a unique patented technology.

BEEing

Ravenna
Agri-food

BEEing is a startup born of Roberto and Gabriele's passion for apiculture. Representing a fundamental element of Nature, bees not only produce honey (a delicious and healthy sweetener) but more importantly, they pollinate flowers and allow fruit to grow.

TomaPaint

Parma
Agri-food, Mechatronics and Materials

TomaPaint is an innovative startup with the objective of marketing a bio-resin extracted from agro-industry waste tomato (mostly skins), which forms the main component of bio-paints or bio-coatings, for use in the food packaging sector. The founders of TomaPaint derive from different training backgrounds:

AGRISENE Soc. Benefit s.r.l.

Ravenna
Agri-food, Digital

Agrisene deals mainly in the production and marketing of innovative highly technological products and services and specifically:

Aquaponic Design

Bologna2021
Agri-food, Energy and Sustainability

We design and construct soil-less cultivation plants through customized consultation with farms, private individuals, public authorities, and schools. We aim to foster the emergence of hyperlocal production, informed resilient communities, establishing a network of virtuous interdisciplinary relations.All over Italy we experiment, inform, and train, engaging with communities online and offline to promote and spread this culture.