Startups

TomaPaint is an innovative startup with the objective of marketing a bio-resin extracted from agro-industry waste tomato (mostly skins), which forms the main component of bio-paints or bio-coatings, for use in the food packaging sector. The founders of TomaPaint derive from different training backgrounds:

Antiaging Italian Food srl is an innovative startup working in the nutrition and wellness area with a particular focus on antiaging nutrition. The company's core business is the development of software and advanced nutrition solutions designed to promote longevity and well-being.

AgroMateriae was established after three years of research in the laboratories of the University of Modena and Reggio Emilia, where excellent experimental results led to submission of a patent application for WPL (2019). It was accredited as an innovative startup by the University of Modena, with the objective of ramping up the technology to an industrial scale.

Turtle Srl offers the first sustainability management software that quantifies the environmental, social, and economic impact of companies in diverse sectors, both manufacturers and services. A quantitative approach and close analysis of company data makes it possible to derive reliable information about company sustainability, avoiding communication of non-verifiable and non comparable results.

The mission of Natural Development Group® is to achieve continuous innovation in eco-sustainability in agricultural production.NDG own innovative technology, protected by multiple patents, for feeding active ingredients to vegetable organisms, already implemented in a series of products.

Kablator srl is based in Santarcangelo di Romagna (Rimini Province) and is dedicated to the design, construction, and marketing of automatic machines and customized automation systems for industry. Kablator's range of offers includes:

The very best of Food&Beverage: this is what Sluurpy is. Since 2018, our goal has been to drastically reduce the distances between consumers, restaurants and brands. To date, we  put 1.5 million registered users in contact with brands, producers and restaurants: from gastronomic stars to takeaways, from local producers to large chains throughout Italy. 

OpenTEA is a start-up company providing customised services for the development of e-learning courses within its own web platform, www.opentea.eu. 

aMarcello srl is an innovative startup established in 2023 with the aim of revolutionising the fast food sector, combining the fried fish tradition of the Romagnola Riviera with technological innovation applied to its preparation, with the aim of satisfying the growing demand for cheap, high quality, easily accessible food.

2G Carbons S.r.l. intend to develop technologies, including a patented system (MgOCarbon), that reduce pollutants in waste water and recover nutrients (nitrogen and phosphorous), transforming them into high-efficiency sustainable fertilizers. The approach establishes a circular economic process that exploits the purification cycle to produce fertilizers and contribute to environmental sustainability.

ChemStamp (Services for Traceability, Authenticity and the Monitoring of Process and Product) began life as a university spin-off and aims to create services for companies in the food and pharmaceutical industries. Its objectives are as follows:1. the support and protection of the quality of the product2. the control and monitoring of the raw materials used in the production process3. the control and monitoring of the processes designed to reduce time and costs and improve the quality of the finished product4. the optimisation of new formulations

Alga&Zyme Factory is an R&D company focussed on the development of innovative biotechnology solutions for systems and processes that improve environmental and economic sustainability within the agro-industrial, agro-energy, cosmeceutical and nutraceutical sectors.The innovation of Alga & Zyme Factory consists in the combination of two previously independent areas of production - production of microalgae for biomass, and the synthesis of hydrolytic enzymes in tobacco plants - in order to:

Our aim is to reduce inefficiency in wine marketing through promotion of a zero back-office platform for operators in the sector.Our business model is B2B and we provide a technological platform designed for local areas, agents, and wine cellars.We are steering towards a faster, better connected, scalable B2B, shifting the focus towards functional and technological development.

Redess Srl is the first Italian and European certified organic supply chain for SUMAC.The potential markets for our innovative sumac based products include: food, pharmaceuticals, cosmetics, and industrial applications (biocides and insecticides).Redess have the benefit of collaborating with the universities of Parma, Milan, Camerino, and Palermo.

How many times have it happened to be at home with nothing to drink?Winelivery was born to meet this need, the first Italian webservice for home delivery of  drinks.With Winelivery it is possible to buy wine, craft beer or your favorite drink, receive everything in less than 30 minutes and ready to be served at its ideal temperature.

iFarming develops field monitoring systems based on innovative technologies. Relying on years of applied research, it introduces IoT potential in agricultural decision-making and enhances sustainable, as well as affordable and remunerative precision farming.

Cammeo DiVino is an innovative start-up to help relaunch Italian companies. This makes digital culture sustainable for the food and catering industry through targeted courses, also under an annual subscription affordable for any agricultural producer, along with free made-to-measure business instruments.