Displaying 1 - 20 items on 69
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Pearfid

  • Modena
  • Agri-food, Building and Construction, Energy and Sustainability, Digital, Mechatronics and Materials
Pearfid uses innovative technology to produce RFID devices.
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VAIMEE S.r.l.

  • Bologna2020
  • Agri-food, Digital, Energy and Sustainability, Culture and Creativity
VAIMEE is an innovative startup and spinoff from the University of Bologna established in 2020. Its technology enables development of modular data-driven applications in an extremely safe and scalable environment.Based on Open Source technologies, VAIMEE's horizontal Milkydataway solution is very flexible and can be implemented in any context, especially in domains characterized by heterogeneous, unstructured, and dynamic data.
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Baggie

  • Rimini2021
  • Agri-food
Baggie is a very young start-up founded in September 2021 with a simple mission: seek out excellent high-quality products and combine them together without wastage, to enhance appreciation of the extraordinary culinary heritage of our area, Romagna! We carefully select all our products, assess their provenance, processing, and obviously their quality! 
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BIO-PRO

  • Bologna
  • Agri-food, Energy and Sustainability
An R&D company focused on the steady transition from an economy based on the exploitation of non-renewable raw materials to one based on sustainable processes and products.
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TomaPaint

  • Parma
  • Agri-food, Mechatronics and Materials
TomaPaint is an innovative startup with the objective of marketing a bio-resin extracted from agro-industry waste tomato (mostly skins), which forms the main component of bio-paints or bio-coatings, for use in the food packaging sector. The founders of TomaPaint derive from different training backgrounds:
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MAKADAMIA

  • Bologna2020
  • Agri-food
Makadamia is an e-commerce operator in the foodstuffs sector that aims to become a yardstick for everyone in search of a healthy and tasty daily snack, or top quality ingredients for their own recipes.The underlying elements of this project are customization, eco-sustainability, and high quality raw materials. 
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EO GEA

  • Parma2021
  • Agri-food, Building and Construction
EO GEA is the licensee of two patents (dehumidification 2007 and stabilization 2011) and title holders of a patent from 2025 (date of concession of submission for a request presented in 2023).Within the sphere of geotechnics and building, EO GEA aims to design solutions that counter the problems of ground heave and subsidence, preventing future problems.
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Weeshop Srl

  • Bologna2020
  • Agri-food, Digital, Health and Wellness
Weeshop is an app that guides consumers for grocery shopping, helping them to analyse what they eat and find healthier and more sustainable alternatives, in an independent, made-to-measure approach. More than 8 out of 10 consumers would like to make healthier and more sustainable choices, but almost 7 out of 10 exhibit a need for guidance in this process (Deloitte study, 2021).We offer the simplest most complete instrument on the market to help them make better choices.
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DOYLE

  • Modena
  • Digital, Agri-food, Energy and Sustainability, Mechatronics and Materials, Health and Wellness, Tourism
DOYLE is a technological eye that monitors the gaze of everyone on the Web and social networks. Our mission is to offer innovative services that promote creativity and enable companies to deal with new challenges through application of artificial intelligence solutions shaped by the judgements of the staff.
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Antiaging Italian Food | AIF

  • Bologna2018
  • Agri-food, Health and Wellness
Antiaging Italian Food srl is an innovative startup working in the nutrition and wellness area with a particular focus on antiaging nutrition. The company's core business is the development of software and advanced nutrition solutions designed to promote longevity and well-being.

Winet

  • Forli-Cesena
  • Agri-food, Energy and Sustainability
Winet designs and realizes wireless sensor networks (WSN), mainly for environmental monitoring, industrial and landslides. The idea arose  by the two partners, both graduates specialists in Systems Engineering and Information Technology of ICT, and it is the provision of a comprehensive service monitor for customer-specific needs, composed by  a network of wireless sensors and subsequent analysis of data collected through monitoring.
Bulltec

BULLTEC s.r.l.s.

  • Forli-Cesena
  • Agri-food, Mechatronics and Materials
Bulltec doesigns and builds electric sorting machinery for potatoes, onions and other vegetables.Our equipment is innovative, accurate and versatile, with limited costs and very low maintanance needed.The electric sorting machinery by Bulltec are equipped with an intuitive management software and an extremely accurate optical sorting system that allows for a rapid selection of potatoes, onions and other vegetables - even if of irregular shapes.
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Liocreo

  • Ravenna2019
  • Agri-food
Liocreo has re-investigated the technology of lyophilization (freeze-drying or cryodesiccation) of foodstuffs (also applicable in pharmacology) and developed a unique patented technology.
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Cammeo DiVino

  • Reggio Emilia
  • Agri-food, Culture and Creativity
Cammeo DiVino is an innovative start-up to help relaunch Italian companies. This makes digital culture sustainable for the food and catering industry through targeted courses, also under an annual subscription affordable for any agricultural producer, along with free made-to-measure business instruments.

inThinkers Srl

  • Bologna
  • Agri-food, Building and Construction, Energy and Sustainability, Digital, Mechatronics and Materials, Health and Wellness, Culture and Creativity
inThinkers aims to revolutionise human and business relationships, simplifying and constantly renewing them by supporting positive, ethical, innovative, and sustainable social change.
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Sluurpy

  • Bologna
  • Agri-food, Digital, Tourism
The very best of Food&Beverage: this is what Sluurpy is. Since 2018, our goal has been to drastically reduce the distances between consumers, restaurants and brands. To date, we  put 1.5 million registered users in contact with brands, producers and restaurants: from gastronomic stars to takeaways, from local producers to large chains throughout Italy. 
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Officina Tecnologica

  • Rimini2021
  • Agri-food, Digital, Building and Construction, Mechatronics and Materials, Health and Wellness, Tourism
The main pillar of OFFICINA TECNOLOGICA is the creation of sophisticated solutions that exploit the potential of machine learning and natural language processing (NLP), offering our customers an unprecedented level of support. The company's central mission is to provide customized, highly efficient answers, going beyond the limitations of traditional help desks and call centers.
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OpenTEA

  • Parma
  • Agri-food, Culture and Creativity, Energy and Sustainability
OpenTEA is a start-up company providing customised services for the development of e-learning courses within its own web platform, www.opentea.eu. 
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NDG Natural Development Group

  • Bologna2016
  • Agri-food, Energy and Sustainability
The mission of Natural Development Group® is to achieve continuous innovation in eco-sustainability in agricultural production.NDG own innovative technology, protected by multiple patents, for feeding active ingredients to vegetable organisms, already implemented in a series of products.
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Heres

  • Bologna
  • Digital, Agri-food, Tourism, Culture and Creativity
Heres is a Conversational AI Studio. We develop Conversational Agents and multi-channel and multi-language voice-first experiences that optimize the Business Performances and the Customer Experience.With our proprietary software and best-of-breed AI technologies we create chatbots and voicebots suitable for every use both in the B2C and the B2B sectors.Through a dedicated business unit we design and build multimodal conversational experiences for Amazon Alexa and Google Assistant.