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  • Company older than 5 years
  • Startup
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Displaying 41 - 60 items on 103
LOGO

Antiaging Italian Food | AIF

  • Bologna2018
  • Agri-food, Health and Wellness
Antiaging Italian Food srl is an innovative startup working in the nutrition and wellness area with a particular focus on antiaging nutrition. The company's core business is the development of software and advanced nutrition solutions designed to promote longevity and well-being.
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Wanna Order S.r.l.

  • Parma2021
  • Agri-food, Digital
Wanna Order è come Shopify ma per i ristoranti.
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Aquaponic Design

  • Bologna2021
  • Agri-food, Energy and Sustainability
We design and construct soil-less cultivation plants through customized consultation with farms, private individuals, public authorities, and schools. We aim to foster the emergence of hyperlocal production, informed resilient communities, establishing a network of virtuous interdisciplinary relations.All over Italy we experiment, inform, and train, engaging with communities online and offline to promote and spread this culture.
Deeptech
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Surge

  • Bologna
  • Digital, Agri-food, Mechatronics and Materials
Surge is an innovative startup that enables companies to leverage the benefits of blockchain when creating digital Supply Chain through software solutions and services that allow collaborative processes in Product Data Management, Product Lifecycle Management, product traceability and product certification.
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ALGAE

  • Modena2019
  • Agri-food, Health and Wellness
ALGAE spa was founded in 2018 as an innovative start-up operating in the micro-algae and cyanobacteria (especially Spirulina) market. The company's operating base is on the Soliera plain, where a team of researchers have developed their own "tank-based photo bio-reactor (PBR)" technology, with micro-algae ecosystems recreated in each individual unit.
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Igea Plouton

  • Rimini2024
  • Agri-food
This startup has developed a ketogenic piadina flatbread that is healthy, low carb, light, and gluten-free with the aim of satisfying the demands of consumers following specific diets and looking for functional foods that support a healthy dynamic lifestyle.
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VAIMEE S.r.l.

  • Bologna2020
  • Agri-food, Digital, Energy and Sustainability, Culture and Creativity
VAIMEE is an innovative startup and spinoff from the University of Bologna established in 2020. Its technology enables development of modular data-driven applications in an extremely safe and scalable environment.Based on Open Source technologies, VAIMEE's horizontal Milkydataway solution is very flexible and can be implemented in any context, especially in domains characterized by heterogeneous, unstructured, and dynamic data.
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Food Hub

  • Forli-Cesena2021
  • Agri-food
The Food Hub SRL Benefit Company is an innovative startup that supports the food and agriculture ecosystem with information, training, and consultancy services for stakeholders in the sector. The mission is to participate in growth and innovation in our sector through constant provision of quality services. The aim is to become a yardstick in Italy for innovation in the food and agriculture sector.
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Ezon.io

  • Ferrara2024
  • Digital, Agri-food, Energy and Sustainability, Building and Construction
EZON.IO is an advanced IoT system that is intelligent, reliable, and always connected. It transforms existing electrical systems into smart homes without requiring masonry work, while managing lighting, air conditioning, smart sockets, sensors, and much more. It utilizes mesh technology, eliminating central units and critical points, while using eco-friendly materials and a user-friendly app, 100% made in Italy.
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Turtle Srl

  • Bologna2021
  • Agri-food, Building and Construction, Energy and Sustainability, Digital
Turtle Srl offers the first sustainability management software that quantifies the environmental, social, and economic impact of companies in diverse sectors, both manufacturers and services. A quantitative approach and close analysis of company data makes it possible to derive reliable information about company sustainability, avoiding communication of non-verifiable and non comparable results.
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Liocreo

  • Ravenna2019
  • Agri-food
Liocreo has re-investigated the technology of lyophilization (freeze-drying or cryodesiccation) of foodstuffs (also applicable in pharmacology) and developed a unique patented technology.

Alga&Zyme Factory

  • Ferrara
  • Agri-food, Energy and Sustainability, Health and Wellness
Alga&Zyme Factory is an R&D company focussed on the development of innovative biotechnology solutions for systems and processes that improve environmental and economic sustainability within the agro-industrial, agro-energy, cosmeceutical and nutraceutical sectors.The innovation of Alga & Zyme Factory consists in the combination of two previously independent areas of production - production of microalgae for biomass, and the synthesis of hydrolytic enzymes in tobacco plants - in order to:
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BEEing

  • Ravenna
  • Agri-food
BEEing is a startup born of Roberto and Gabriele's passion for apiculture. Representing a fundamental element of Nature, bees not only produce honey (a delicious and healthy sweetener) but more importantly, they pollinate flowers and allow fruit to grow.
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Proxima Robotics

  • Bologna2017
  • Digital, Agri-food, Logistics, Mechatronics and Materials
Proxima Robotics is a company specialized in the development of highly modular and flexible software for mobile robots, in particular AGVs (Automated Guided Vehicles) and AMRs (Autonomous Mobile Robots). Born out of the passion of a team of artificial intelligence and automation experts, the company concentrates on the realization of leading edge software systems, capable of simplifying the management of autonomous vehicles in diverse manufacturing and logistical contexts.
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EO GEA

  • Parma2021
  • Agri-food, Building and Construction
EO GEA is the licensee of two patents (dehumidification 2007 and stabilization 2011) and title holders of a patent from 2025 (date of concession of submission for a request presented in 2023).Within the sphere of geotechnics and building, EO GEA aims to design solutions that counter the problems of ground heave and subsidence, preventing future problems.

AeroDron

  • Parma
  • Agri-food, Building and Construction, Mechatronics and Materials
AeroDron is one of the first Italian startups dedicated to services that use Remotely Piloted Aircraft Systems (RPAS). Since it was founded in 2013, AeroDron has researched and developed solutions in the civil sector, aimed at meeting the requirements of various industries and of public administration, making use of the immense value of the aerial images, using state of the art flight technologies, sensing, vision and post-processing.
Deeptech
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FLIM LABS

  • Forli-Cesena2018
  • Agri-food, Digital, Mechatronics and Materials, Health and Wellness
FLIM LABS is an Italian startup active in the fields of the fluorescence lifetime spectroscopy and imaging (FLIM).The company, founded in 2019, is focused on the development of portable plug-n-play instrumentation and AI-driven software to simplify and encourage the mass-scale adoption of fluorescence lifetime-based techniques.
Deeptech
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DOYLE

  • Modena
  • Digital, Agri-food, Energy and Sustainability, Mechatronics and Materials, Health and Wellness, Tourism
DOYLE is a technological eye that monitors the gaze of everyone on the Web and social networks. Our mission is to offer innovative services that promote creativity and enable companies to deal with new challenges through application of artificial intelligence solutions shaped by the judgements of the staff.

nextema

  • Bologna
  • Agri-food, Building and Construction, Energy and Sustainability, Mechatronics and Materials
Mainly aimed at companies in the metal industry who intend to reduce the time and cost of component processing by exploiting the flexibility of latest generation laser systems.
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Ivi Group

  • Modena2021
  • Agri-food
A startup operating in the agribiotech sector with the aim of developing genetically modified seedlings and vinesresistant to diseases and parasites in order to reduce the use of pesticides and promote more sustainable agricultural practices.The seedlings are validated in tests in experimental vineyards, with the aim of demonstrating effectiveness in terms of yield and resistance. 
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