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  • Company older than 5 years
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Displaying 1 - 20 items on 103

Ecoliving

  • Forli-Cesena
  • Agri-food
Ecoliving is dedicated to the civilian economy and the promotion of human activities and a sustainable economies that are not wholly concerned with profit.
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Italylunch

  • Bologna2023
  • Agri-food, Culture and Creativity, Tourism
ITALYLUNCH is the first Italian cooking fast-food outlet in Europe based on the Food & Travel formula. The objective is to provide customers with traditional Italian meals with marked regional characteristics at a low enough cost to be affordable even for those with limited funds.
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Proxima Robotics

  • Bologna2017
  • Digital, Agri-food, Logistics, Mechatronics and Materials
Proxima Robotics is a company specialized in the development of highly modular and flexible software for mobile robots, in particular AGVs (Automated Guided Vehicles) and AMRs (Autonomous Mobile Robots). Born out of the passion of a team of artificial intelligence and automation experts, the company concentrates on the realization of leading edge software systems, capable of simplifying the management of autonomous vehicles in diverse manufacturing and logistical contexts.
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Squiseat

  • Bologna
  • Agri-food, Energy and Sustainability
Our service allows customers to purchase unsold food products at 50% of their list price through our proprietary application; this allows a drastic decrease of food waste by simplifying the resale of products that would otherwise be thrown away.We ensure total transparency of the service regarding product quality and care for customer needs.
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Tulips

  • Forli-Cesena
  • Digital, Agri-food
Tulips is a website where you can order your shopping online and have it waiting for you in store or have it delivered to your home.
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Cammeo DiVino

  • Reggio Emilia
  • Agri-food, Culture and Creativity
Cammeo DiVino is an innovative start-up to help relaunch Italian companies. This makes digital culture sustainable for the food and catering industry through targeted courses, also under an annual subscription affordable for any agricultural producer, along with free made-to-measure business instruments.
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WLHemp

  • Parma2022
  • Agri-food, Energy and Sustainability
WLHemp is developing an industrial production cycle for hemp, with an integrated approach that starts with cultivation, all the way to the processing and marketing of semifinished goods.

Borgo Etico

  • Forli-Cesena
  • Agri-food, Energy and Sustainability, Health and Wellness
Borgo Etico is not just a simple shop on tap. It is also raising awareness of informed purchasing, primarily through the elimination of unnecessary packaging, thus promoting the reuse and recycling of materials. This represents an opportunity to promote waste reduction at the source, by buying only the required amount of unpackaged products. People will be educated in the reuse of packaging (bags, jars, plastic containers, etc.), whilst simultaneously saving money and reducing environmental impacts.
Deeptech
Awentia

Awentia

  • Bologna2022
  • Agri-food, Digital, Mechatronics and Materials
We provide an autonomous visual inspection system that enables real-time translation of images into data from dispersed assets (production sites, among others).Our company-owned end-to-end image translation system generates reliable real-time data for monitoring dispersed contexts (with 2 supporting patents).
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Wanna Order S.r.l.

  • Parma2021
  • Agri-food, Digital
Wanna Order è come Shopify ma per i ristoranti.
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Agrilab

  • Bologna2024
  • Agri-food
AgriLab are active in soil-less cultivation and combine advanced technologies like aquaponics and electroculture to produce high quality organic basil without pesticides and consuming significantly less water. 
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Born to Bake Academy

  • Bologna2019
  • Agri-food
Born to Bake Academy emerged from an idea of Francesco Gigliotti, a professional caterer, with the direct involvement of researchers at the University of Bologna, Agricultural Faculty, and entrepreneurs from the agricultural world.

KIT

  • Forli-Cesena
  • Agri-food, Digital
Established in September 2013, KIT s.r.l. provides innovative real-time monitoring and data transmission services regarding the temperature, humidity and light of transported goods, with the aim of providing innovative solutions to reduce waste of time and resources, ensuring quality of service.
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Lac2Lab

  • Bologna
  • Agri-food, Energy and Sustainability, Health and Wellness
In vitro cell cultivation is a widely applied technology worldwide in the fields of pharmacology, cosmetics, diagnostics, and research, normally using foetal bovine serum (FBS) as a nutrition source. However, its use is subject to the limitations of high and constantly rising costs, and some ethical issues since the production process is mainly based outside of the European continent.
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TomaPaint

  • Parma
  • Agri-food, Mechatronics and Materials
TomaPaint is an innovative startup with the objective of marketing a bio-resin extracted from agro-industry waste tomato (mostly skins), which forms the main component of bio-paints or bio-coatings, for use in the food packaging sector. The founders of TomaPaint derive from different training backgrounds:
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Liocreo

  • Ravenna2019
  • Agri-food
Liocreo has re-investigated the technology of lyophilization (freeze-drying or cryodesiccation) of foodstuffs (also applicable in pharmacology) and developed a unique patented technology.
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AgroMateriae

  • Modena
  • Agri-food, Energy and Sustainability
AgroMateriae was established after three years of research in the laboratories of the University of Modena and Reggio Emilia, where excellent experimental results led to submission of a patent application for WPL (2019). It was accredited as an innovative startup by the University of Modena, with the objective of ramping up the technology to an industrial scale.
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ALGAE

  • Modena2019
  • Agri-food, Health and Wellness
ALGAE spa was founded in 2018 as an innovative start-up operating in the micro-algae and cyanobacteria (especially Spirulina) market. The company's operating base is on the Soliera plain, where a team of researchers have developed their own "tank-based photo bio-reactor (PBR)" technology, with micro-algae ecosystems recreated in each individual unit.
Deeptech

BIO-PRO

  • Bologna
  • Agri-food, Energy and Sustainability
An R&D company focused on the steady transition from an economy based on the exploitation of non-renewable raw materials to one based on sustainable processes and products.
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Redess

  • Parma2020
  • Agri-food, Health and Wellness
Redess Srl is the first Italian and European certified organic supply chain for SUMAC.The potential markets for our innovative sumac based products include: food, pharmaceuticals, cosmetics, and industrial applications (biocides and insecticides).Redess have the benefit of collaborating with the universities of Parma, Milan, Camerino, and Palermo.
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