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  • Company older than 5 years
  • Startup
  • Business project
Displaying 61 - 80 items on 103
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MAKADAMIA

  • Bologna2020
  • Agri-food
Makadamia is an e-commerce operator in the foodstuffs sector that aims to become a yardstick for everyone in search of a healthy and tasty daily snack, or top quality ingredients for their own recipes.The underlying elements of this project are customization, eco-sustainability, and high quality raw materials. 
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Redess

  • Parma2020
  • Agri-food, Health and Wellness
Redess Srl is the first Italian and European certified organic supply chain for SUMAC.The potential markets for our innovative sumac based products include: food, pharmaceuticals, cosmetics, and industrial applications (biocides and insecticides).Redess have the benefit of collaborating with the universities of Parma, Milan, Camerino, and Palermo.
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Liocreo

  • Ravenna2019
  • Agri-food
Liocreo has re-investigated the technology of lyophilization (freeze-drying or cryodesiccation) of foodstuffs (also applicable in pharmacology) and developed a unique patented technology.
Deeptech
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DOYLE

  • Modena
  • Digital, Agri-food, Energy and Sustainability, Mechatronics and Materials, Health and Wellness, Tourism
DOYLE is a technological eye that monitors the gaze of everyone on the Web and social networks. Our mission is to offer innovative services that promote creativity and enable companies to deal with new challenges through application of artificial intelligence solutions shaped by the judgements of the staff.
Deeptech
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Vandelli

  • Ferrara2024
  • Agri-food, Digital, Mechatronics and Materials
Vandelli is developing a sustainable food distribution model based on the promotion of the Mediterranean diet and utilization of organic and biodynamic products originating from fair trade production chains.The company provides a digital marketplace to allow small producers to directly access the final market, promoting a short transparent supply chain.
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winelivery

  • Bologna2015
  • Agri-food, Digital
How many times have it happened to be at home with nothing to drink?Winelivery was born to meet this need, the first Italian webservice for home delivery of  drinks.With Winelivery it is possible to buy wine, craft beer or your favorite drink, receive everything in less than 30 minutes and ready to be served at its ideal temperature.
Bulltec

BULLTEC s.r.l.s.

  • Forli-Cesena
  • Agri-food, Mechatronics and Materials
Bulltec doesigns and builds electric sorting machinery for potatoes, onions and other vegetables.Our equipment is innovative, accurate and versatile, with limited costs and very low maintanance needed.The electric sorting machinery by Bulltec are equipped with an intuitive management software and an extremely accurate optical sorting system that allows for a rapid selection of potatoes, onions and other vegetables - even if of irregular shapes.
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Tasto

  • Reggio Emilia2021
  • Agri-food
Our aim is to reduce inefficiency in wine marketing through promotion of a zero back-office platform for operators in the sector.Our business model is B2B and we provide a technological platform designed for local areas, agents, and wine cellars.We are steering towards a faster, better connected, scalable B2B, shifting the focus towards functional and technological development.
Deeptech
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Packtin

  • Reggio Emilia
  • Agri-food, Energy and Sustainability
Packtin is a spin-off of the University of Modena and Reggio Emilia that was created after years of research on edible packaging. The products we offer are biodegradable and edible films and coatings that improve the preservation of fresh food, reducing waste and the use of plastic packaging and increasing food safety.

Winet

  • Forli-Cesena
  • Agri-food, Energy and Sustainability
Winet designs and realizes wireless sensor networks (WSN), mainly for environmental monitoring, industrial and landslides. The idea arose  by the two partners, both graduates specialists in Systems Engineering and Information Technology of ICT, and it is the provision of a comprehensive service monitor for customer-specific needs, composed by  a network of wireless sensors and subsequent analysis of data collected through monitoring.
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Lac2Lab

  • Bologna
  • Agri-food, Energy and Sustainability, Health and Wellness
In vitro cell cultivation is a widely applied technology worldwide in the fields of pharmacology, cosmetics, diagnostics, and research, normally using foetal bovine serum (FBS) as a nutrition source. However, its use is subject to the limitations of high and constantly rising costs, and some ethical issues since the production process is mainly based outside of the European continent.

Nutrascience

  • Modena
  • Agri-food, Health and Wellness
 The innovativeness of Nutrascience is due to:Study and development of new functional foods and nutraceuticals. Study and development of new functional ingredients and manufacturing processes for zootechnical industry. The research activities of the company respond directly to some of the most relevant  Horizon 2020 program priorities.The new products Nutraceutica is developing will increase the health and nutritional value of food and nutraceuticals.

Ecoliving

  • Forli-Cesena
  • Agri-food
Ecoliving is dedicated to the civilian economy and the promotion of human activities and a sustainable economies that are not wholly concerned with profit.
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Sluurpy

  • Bologna
  • Agri-food, Digital, Tourism
The very best of Food&Beverage: this is what Sluurpy is. Since 2018, our goal has been to drastically reduce the distances between consumers, restaurants and brands. To date, we  put 1.5 million registered users in contact with brands, producers and restaurants: from gastronomic stars to takeaways, from local producers to large chains throughout Italy. 
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Food Hub

  • Forli-Cesena2021
  • Agri-food
The Food Hub SRL Benefit Company is an innovative startup that supports the food and agriculture ecosystem with information, training, and consultancy services for stakeholders in the sector. The mission is to participate in growth and innovation in our sector through constant provision of quality services. The aim is to become a yardstick in Italy for innovation in the food and agriculture sector.
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OpenTEA

  • Parma
  • Agri-food, Culture and Creativity, Energy and Sustainability
OpenTEA is a start-up company providing customised services for the development of e-learning courses within its own web platform, www.opentea.eu. 
Deeptech

Fieldrobotics Srl

  • Bologna2022
  • Agri-food, Mechatronics and Materials
The main mission of the company is the research, development, production, and marketing of innovative high-tech products and services in Italy and abroad, including the use of patents. There are two main areas of application:  
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Aflabox

  • Modena2024
  • Agri-food, Digital, Health and Wellness
Aflabox srl is an innovative start-up that is revolutionizing food safety with a portable UV imaging device called Aflabox. This instrument provides rapid and precise detection of aflatoxins in maize, helping farmers and food processing companies to guarantee the quality of their products.Product features
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Agrilab

  • Bologna2024
  • Agri-food
AgriLab are active in soil-less cultivation and combine advanced technologies like aquaponics and electroculture to produce high quality organic basil without pesticides and consuming significantly less water. 

Alga&Zyme Factory

  • Ferrara
  • Agri-food, Energy and Sustainability, Health and Wellness
Alga&Zyme Factory is an R&D company focussed on the development of innovative biotechnology solutions for systems and processes that improve environmental and economic sustainability within the agro-industrial, agro-energy, cosmeceutical and nutraceutical sectors.The innovation of Alga & Zyme Factory consists in the combination of two previously independent areas of production - production of microalgae for biomass, and the synthesis of hydrolytic enzymes in tobacco plants - in order to:
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