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  • Company older than 5 years
  • Startup
  • Business project
Displaying 1 - 20 items on 103
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Italylunch

  • Bologna2023
  • Agri-food, Culture and Creativity, Tourism
ITALYLUNCH is the first Italian cooking fast-food outlet in Europe based on the Food & Travel formula. The objective is to provide customers with traditional Italian meals with marked regional characteristics at a low enough cost to be affordable even for those with limited funds.
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Bugslab

  • Parma
  • Agri-food, Energy and Sustainability
Bugslab is an innovative startup founded in 2021 with the aim of producing the most sustainable animal protein on the planet.   To achieve this objective, Bugslab focuses on the production of insects for use in pet food (whole or as food components for cats and dogs) and animal feed. In the coming years Bugslab also intend to develop their own brand for the sale of products for humans based on insect flour.  

WHATaECO

  • Modena2020
  • Agri-food, Culture and Creativity, Digital, Energy and Sustainability
WHATaECO is an innovative female startup and the first low impact B2C e-commerce that promotes ethical and sustainable brands throughout the European Union. The site is powered 100% with clean energy, the logistics is based on drop shipping without a warehouse, with transport halved and compensated, and rigorously plastic-free packaging. The site currently markets a range of over 3000 ethical and sustainable products from more than 170 Italian and foreign brands.
Deeptech

DNAPhone

  • Parma
  • Agri-food
DNAPhone creates optoelectronic devices for portable diagnostics that are capable of quick, simple analysis, integrating with widely used devices such as tablets or smartphones.
Deeptech
Awentia

Awentia

  • Bologna2022
  • Agri-food, Digital, Mechatronics and Materials
We provide an autonomous visual inspection system that enables real-time translation of images into data from dispersed assets (production sites, among others).Our company-owned end-to-end image translation system generates reliable real-time data for monitoring dispersed contexts (with 2 supporting patents).
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Frescobreak SRL

  • Parma2020
  • Agri-food, Mechatronics and Materials
The company operates in the sale of high quality foodstuffs using refrigerators equipped with external monitors that dispense products using credit cards, apps, or other electronic instruments.Each product on sale is tagged for real-time signalling to the data server of sales and fridge shelf time.
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MAKADAMIA

  • Bologna2020
  • Agri-food
Makadamia is an e-commerce operator in the foodstuffs sector that aims to become a yardstick for everyone in search of a healthy and tasty daily snack, or top quality ingredients for their own recipes.The underlying elements of this project are customization, eco-sustainability, and high quality raw materials. 
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Microhemp

  • Modena2019
  • Agri-food, Health and Wellness
Microhemp Lab is a startup specialized in growing cannabis plants applying advanced techniques for tissue culture. The laboratory uses a variety of technologies and methods to obtain high quality hemp plants that are genetically stable and free of pathogens and contaminants.
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Mechbadger Srl

  • Bologna2021
  • Agri-food, Building and Construction, Energy and Sustainability, Mechatronics and Materials
Mechbadger is an innovative startup who have created a product for the construction and agricultural spheres, the MP01.MP01 is born out of a synthesis of experience in diverse fields and Mechbadger's mission of creating highly customizable hi-tech devices that offer excellent support for professionals in building, agriculture, and aerial maintenance.
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Aquaponic Design

  • Bologna2021
  • Agri-food, Energy and Sustainability
We design and construct soil-less cultivation plants through customized consultation with farms, private individuals, public authorities, and schools. We aim to foster the emergence of hyperlocal production, informed resilient communities, establishing a network of virtuous interdisciplinary relations.All over Italy we experiment, inform, and train, engaging with communities online and offline to promote and spread this culture.
Deeptech
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DOYLE

  • Modena
  • Digital, Agri-food, Energy and Sustainability, Mechatronics and Materials, Health and Wellness, Tourism
DOYLE is a technological eye that monitors the gaze of everyone on the Web and social networks. Our mission is to offer innovative services that promote creativity and enable companies to deal with new challenges through application of artificial intelligence solutions shaped by the judgements of the staff.
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Ezon.io

  • Ferrara2024
  • Digital, Agri-food, Energy and Sustainability, Building and Construction
EZON.IO is an advanced IoT system that is intelligent, reliable, and always connected. It transforms existing electrical systems into smart homes without requiring masonry work, while managing lighting, air conditioning, smart sockets, sensors, and much more. It utilizes mesh technology, eliminating central units and critical points, while using eco-friendly materials and a user-friendly app, 100% made in Italy.
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Laif - Data Democracy

  • Bologna2024
  • Agri-food, Digital, Building and Construction, Energy and Sustainability, Mechatronics and Materials
LAIF arose as an idea of an engineer, a mathematician, and a physicist who shared many years of experience in data analysis, artificial intelligence, and software development.We are experts in end-to-end development of AI solutions for small to medium-sized Italian companies that are open to innovation and want to better exploit their data with modern, sustainable digital solutions.

Ecoliving

  • Forli-Cesena
  • Agri-food
Ecoliving is dedicated to the civilian economy and the promotion of human activities and a sustainable economies that are not wholly concerned with profit.
LOGO

Antiaging Italian Food | AIF

  • Bologna2018
  • Agri-food, Health and Wellness
Antiaging Italian Food srl is an innovative startup working in the nutrition and wellness area with a particular focus on antiaging nutrition. The company's core business is the development of software and advanced nutrition solutions designed to promote longevity and well-being.
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Cammeo DiVino

  • Reggio Emilia
  • Agri-food, Culture and Creativity
Cammeo DiVino is an innovative start-up to help relaunch Italian companies. This makes digital culture sustainable for the food and catering industry through targeted courses, also under an annual subscription affordable for any agricultural producer, along with free made-to-measure business instruments.
Deeptech
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InnovaMol

  • Modena
  • Digital, Agri-food
Innovamol is a leader in the management and interpretation of scientific data, serving both the public and private sectors. Specialising in various areas, including chemistry, pharmaceuticals, biotechnology, and the environment, it transforms complex information into fundamental insights for informed decisions.
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Welly

  • Bologna2021
  • Agri-food, Mechatronics and Materials
Welly is an innovative startup with the objective of reinventing the food delivery world in the spirit of sustainability. With our experience analysing the carbon footprint of foodstuffs, we are able to offer restaurants simple digital solutions for calculating the environmental impact of their menu and enable compensations through the most important European foundations.
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Vandelli

  • Modena2024
  • Agri-food
Vandelli is developing a sustainable food distribution model based on the promotion of the Mediterranean diet and utilization of organic and biodynamic products originating from fair trade production chains.The company provides a digital marketplace to allow small producers to directly access the final market, promoting a short transparent supply chain.
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Dishcovery

  • Modena
  • Agri-food, Digital, Tourism
Dishcovery wants to change travellers’ culinary experiences abroad, offering translation and digitalisation services to restaurants and chains.
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