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  • Company older than 5 years
  • Startup
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Displaying 1 - 20 items on 103
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Lac2Lab

  • Bologna
  • Agri-food, Energy and Sustainability, Health and Wellness
In vitro cell cultivation is a widely applied technology worldwide in the fields of pharmacology, cosmetics, diagnostics, and research, normally using foetal bovine serum (FBS) as a nutrition source. However, its use is subject to the limitations of high and constantly rising costs, and some ethical issues since the production process is mainly based outside of the European continent.
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Officina Tecnologica

  • Rimini2021
  • Agri-food, Digital, Building and Construction, Mechatronics and Materials, Health and Wellness, Tourism
The main pillar of OFFICINA TECNOLOGICA is the creation of sophisticated solutions that exploit the potential of machine learning and natural language processing (NLP), offering our customers an unprecedented level of support. The company's central mission is to provide customized, highly efficient answers, going beyond the limitations of traditional help desks and call centers.

inThinkers Srl

  • Bologna
  • Agri-food, Building and Construction, Energy and Sustainability, Digital, Mechatronics and Materials, Health and Wellness, Culture and Creativity
inThinkers aims to revolutionise human and business relationships, simplifying and constantly renewing them by supporting positive, ethical, innovative, and sustainable social change.
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Aflabox

  • Modena2024
  • Agri-food, Digital, Health and Wellness
Aflabox srl is an innovative start-up that is revolutionizing food safety with a portable UV imaging device called Aflabox. This instrument provides rapid and precise detection of aflatoxins in maize, helping farmers and food processing companies to guarantee the quality of their products.Product features
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Microhemp

  • Modena2019
  • Agri-food, Health and Wellness
Microhemp Lab is a startup specialized in growing cannabis plants applying advanced techniques for tissue culture. The laboratory uses a variety of technologies and methods to obtain high quality hemp plants that are genetically stable and free of pathogens and contaminants.
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IUV s.r.l.

  • Ravenna
  • Agri-food
IUV is a Startup aimed at Research and Development of Plastic-free Packaging Solutions and Edible Coatings for Fresh Food Products through "Naturameri." The solutions offered by IUV are designed:
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VAIMEE S.r.l.

  • Bologna2020
  • Agri-food, Digital, Energy and Sustainability, Culture and Creativity
VAIMEE is an innovative startup and spinoff from the University of Bologna established in 2020. Its technology enables development of modular data-driven applications in an extremely safe and scalable environment.Based on Open Source technologies, VAIMEE's horizontal Milkydataway solution is very flexible and can be implemented in any context, especially in domains characterized by heterogeneous, unstructured, and dynamic data.
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Sluurpy

  • Bologna
  • Agri-food, Digital, Tourism
The very best of Food&Beverage: this is what Sluurpy is. Since 2018, our goal has been to drastically reduce the distances between consumers, restaurants and brands. To date, we  put 1.5 million registered users in contact with brands, producers and restaurants: from gastronomic stars to takeaways, from local producers to large chains throughout Italy. 

nextema

  • Bologna
  • Agri-food, Building and Construction, Energy and Sustainability, Mechatronics and Materials
Mainly aimed at companies in the metal industry who intend to reduce the time and cost of component processing by exploiting the flexibility of latest generation laser systems.
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Nuhpro

  • Rimini2024
  • Agri-food, Health and Wellness
Nuhpro is an innovative startup dedicated to the development, production, and marketing of innovative food solutions in the sport nutrition and junior nutrition sectors.
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Liocreo

  • Ravenna2019
  • Agri-food
Liocreo has re-investigated the technology of lyophilization (freeze-drying or cryodesiccation) of foodstuffs (also applicable in pharmacology) and developed a unique patented technology.
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Hipert

  • Modena2020
  • Agri-food, Energy and Sustainability, Mechatronics and Materials
Hipert SRL is a spin-off from the University of Modena and Reggio Emilia, Italy. It was initiated in 2020 by Prof. Marko Bertogna and emerged from the HiPeRT laboratory, where research groups were seeking to exploit the performance/power of parallel processing platforms in a predictable manner, and in application contexts in which temporal constraints are critical.
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Food Hub

  • Forli-Cesena2021
  • Agri-food
The Food Hub SRL Benefit Company is an innovative startup that supports the food and agriculture ecosystem with information, training, and consultancy services for stakeholders in the sector. The mission is to participate in growth and innovation in our sector through constant provision of quality services. The aim is to become a yardstick in Italy for innovation in the food and agriculture sector.
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Aquaponic Design

  • Bologna2021
  • Agri-food, Energy and Sustainability
We design and construct soil-less cultivation plants through customized consultation with farms, private individuals, public authorities, and schools. We aim to foster the emergence of hyperlocal production, informed resilient communities, establishing a network of virtuous interdisciplinary relations.All over Italy we experiment, inform, and train, engaging with communities online and offline to promote and spread this culture.
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SeriPet

  • Reggio Emilia2023
  • Health and Wellness, Agri-food
SeriPet is an innovative startup that is transforming the pet health sector with a scientifically advanced and fully customized approach. The aim is to offer effective made-to-measure solutions, exceeding the limits of general food supplements and actually improving the quality of life of pets.

Nutrascience

  • Modena
  • Agri-food, Health and Wellness
 The innovativeness of Nutrascience is due to:Study and development of new functional foods and nutraceuticals. Study and development of new functional ingredients and manufacturing processes for zootechnical industry. The research activities of the company respond directly to some of the most relevant  Horizon 2020 program priorities.The new products Nutraceutica is developing will increase the health and nutritional value of food and nutraceuticals.
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Bioristor

  • Parma
  • Agri-food, Digital, Energy and Sustainability
Diamo voce alle piante monitorando in-vivo la linfa per aiutare gli agricoltori ad aumentare la sostenibilità in agricoltura
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MAKADAMIA

  • Bologna2020
  • Agri-food
Makadamia is an e-commerce operator in the foodstuffs sector that aims to become a yardstick for everyone in search of a healthy and tasty daily snack, or top quality ingredients for their own recipes.The underlying elements of this project are customization, eco-sustainability, and high quality raw materials. 
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winelivery

  • Bologna2015
  • Agri-food, Digital
How many times have it happened to be at home with nothing to drink?Winelivery was born to meet this need, the first Italian webservice for home delivery of  drinks.With Winelivery it is possible to buy wine, craft beer or your favorite drink, receive everything in less than 30 minutes and ready to be served at its ideal temperature.
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Laif - Data Democracy

  • Bologna2024
  • Agri-food, Digital, Building and Construction, Energy and Sustainability, Mechatronics and Materials
LAIF arose as an idea of an engineer, a mathematician, and a physicist who shared many years of experience in data analysis, artificial intelligence, and software development.We are experts in end-to-end development of AI solutions for small to medium-sized Italian companies that are open to innovation and want to better exploit their data with modern, sustainable digital solutions.
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