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  • Company older than 5 years
Displaying 1 - 20 items on 69
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winelivery

  • Bologna2015
  • Agri-food, Digital
How many times have it happened to be at home with nothing to drink?Winelivery was born to meet this need, the first Italian webservice for home delivery of  drinks.With Winelivery it is possible to buy wine, craft beer or your favorite drink, receive everything in less than 30 minutes and ready to be served at its ideal temperature.
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NDG Natural Development Group

  • Bologna2016
  • Agri-food, Energy and Sustainability
The mission of Natural Development Group® is to achieve continuous innovation in eco-sustainability in agricultural production.NDG own innovative technology, protected by multiple patents, for feeding active ingredients to vegetable organisms, already implemented in a series of products.
Deeptech
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B-PLAS

  • Ravenna
  • Energy and Sustainability, Agri-food
The aim of the company is the development, production and marketing of innovative products and services with high technological content, for the treatment and exploitation of waste sludge and industrial or civil solid-liquid suspensions, agribusiness waste and by-products, with the aim of reducing the quantities consigned for disposal, as well as obtaining new products like biodegradable plastics (PHAs or polyhydroxyalkanoates) and other renewable chemical products.
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ALGAE

  • Modena2019
  • Agri-food, Health and Wellness
ALGAE spa was founded in 2018 as an innovative start-up operating in the micro-algae and cyanobacteria (especially Spirulina) market. The company's operating base is on the Soliera plain, where a team of researchers have developed their own "tank-based photo bio-reactor (PBR)" technology, with micro-algae ecosystems recreated in each individual unit.
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SHE TOWER

  • Bologna2021
  • Agri-food, Mechatronics and Materials
SHE TOWER is an innovative startup in the agritech sphere and in particular for aeroponic soil-less cultivation.We intend to be pioneers in this new form of agriculture, an ecosystem that unites technology, sustainability, and integrated production.Our challenge is to spread a soil-less cultivation philosophy that is:

Borgo Etico

  • Forli-Cesena
  • Agri-food, Energy and Sustainability, Health and Wellness
Borgo Etico is not just a simple shop on tap. It is also raising awareness of informed purchasing, primarily through the elimination of unnecessary packaging, thus promoting the reuse and recycling of materials. This represents an opportunity to promote waste reduction at the source, by buying only the required amount of unpackaged products. People will be educated in the reuse of packaging (bags, jars, plastic containers, etc.), whilst simultaneously saving money and reducing environmental impacts.
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Mechbadger Srl

  • Bologna2021
  • Agri-food, Building and Construction, Energy and Sustainability, Mechatronics and Materials
Mechbadger is an innovative startup who have created a product for the construction and agricultural spheres, the MP01.MP01 is born out of a synthesis of experience in diverse fields and Mechbadger's mission of creating highly customizable hi-tech devices that offer excellent support for professionals in building, agriculture, and aerial maintenance.
Local Strategy

Local Strategy

  • Reggio Emilia
  • Agri-food, Digital, Culture and Creativity, Tourism
We operate in the Local Search field, which means putting local businesses into contact with each other using map based instruments like Google My Business, Facebook Local, and similar.We target chains with more than 20 sales outlets or activities that need extreme automation.
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Neurality srl

  • Rimini
  • Agri-food, Digital, Energy and Sustainability, Mechatronics and Materials, Health and Wellness
Neurality has realized an SaaS for analysing images and video applying artificial intelligence techniques with the aim of extracting crucial information for the businesses in which they are used. After successful applications in the medical world, the Neurality methods are expanding to other markets, including industry and agri-food.
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CShark s.r.l.

  • Piacenza
  • Agri-food, Digital, Mechatronics and Materials
CShark S.r.l. was founded in 2018 by Alessandro Fanni in order to create IT solutions at all levels.CShark consists in a team of experts in the field of Information Technology, always available to customers to offer a wide range of services and products in order to handle different issues. We are able to create IT solutions thanks to our internal resources and national and international partnerships.
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Welly

  • Bologna2021
  • Agri-food, Mechatronics and Materials
Welly is an innovative startup with the objective of reinventing the food delivery world in the spirit of sustainability. With our experience analysing the carbon footprint of foodstuffs, we are able to offer restaurants simple digital solutions for calculating the environmental impact of their menu and enable compensations through the most important European foundations.
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TomaPaint

  • Parma
  • Agri-food, Mechatronics and Materials
TomaPaint is an innovative startup with the objective of marketing a bio-resin extracted from agro-industry waste tomato (mostly skins), which forms the main component of bio-paints or bio-coatings, for use in the food packaging sector. The founders of TomaPaint derive from different training backgrounds:

Nutrascience

  • Modena
  • Agri-food, Health and Wellness
 The innovativeness of Nutrascience is due to:Study and development of new functional foods and nutraceuticals. Study and development of new functional ingredients and manufacturing processes for zootechnical industry. The research activities of the company respond directly to some of the most relevant  Horizon 2020 program priorities.The new products Nutraceutica is developing will increase the health and nutritional value of food and nutraceuticals.
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Born to Bake Academy

  • Bologna2019
  • Agri-food
Born to Bake Academy emerged from an idea of Francesco Gigliotti, a professional caterer, with the direct involvement of researchers at the University of Bologna, Agricultural Faculty, and entrepreneurs from the agricultural world.
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VAIMEE S.r.l.

  • Bologna2020
  • Agri-food, Digital, Energy and Sustainability, Culture and Creativity
VAIMEE is an innovative startup and spinoff from the University of Bologna established in 2020. Its technology enables development of modular data-driven applications in an extremely safe and scalable environment.Based on Open Source technologies, VAIMEE's horizontal Milkydataway solution is very flexible and can be implemented in any context, especially in domains characterized by heterogeneous, unstructured, and dynamic data.
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Dishcovery

  • Modena
  • Agri-food, Digital, Tourism
Dishcovery wants to change travellers’ culinary experiences abroad, offering translation and digitalisation services to restaurants and chains.
Deeptech

Due2Lab Srl

  • Parma
  • Agri-food, Energy and Sustainability, Mechatronics and Materials
Starting out in academic laboratories, due2lab s.r.l. brings its top-level research expertise in Physics, Electronics and Materials Science to the manufacture of innovative devices, particularly in the field of ionising radiation detection.To date, due2lab is the only Italian company and one of a few in the entire world capable of producing and processing semiconductor crystals of CZT (Cadmium Zinc Telluride), creating with them unique detectors with spectroscopic capabilities.
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Squiseat

  • Bologna
  • Agri-food, Energy and Sustainability
Our service allows customers to purchase unsold food products at 50% of their list price through our proprietary application; this allows a drastic decrease of food waste by simplifying the resale of products that would otherwise be thrown away.We ensure total transparency of the service regarding product quality and care for customer needs.
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OpenTEA

  • Parma
  • Agri-food, Culture and Creativity, Energy and Sustainability
OpenTEA is a start-up company providing customised services for the development of e-learning courses within its own web platform, www.opentea.eu. 
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EO GEA

  • Parma2021
  • Agri-food, Building and Construction
EO GEA is the licensee of two patents (dehumidification 2007 and stabilization 2011) and title holders of a patent from 2025 (date of concession of submission for a request presented in 2023).Within the sphere of geotechnics and building, EO GEA aims to design solutions that counter the problems of ground heave and subsidence, preventing future problems.
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